Would you like to experience
dynamic life energy?

Biodynamic wines are the one of the healthiest on the market today. Even though it's the oldest system of organic agriculture, its nutritional value is still the best.

What does biodynamic mean? The name comes from the Greek word "bio", which means life-energy.

Biodynamic is a technique utilized in farming that depends on the vineyard's natural resources to develop the soil for the highest quality grapes possible without the use of any pesticides, fungicides, herbicides, synthetic fertilizers or growth stimulants.

Not only do biodynamic farmers rely on natural soils, they also place an emphasis on the moon and sun's location throughout the season. The location of the stars and other natural occurrences must also be cautiously planned in each step during the vinification and growing seasons. Biodynamic winemakers take into account all the essentials that affect both the vines and the wine.

How about Organic Wines?

The magnificent taste of the Biodynamic wine is very similar to organic wine. What exactly is organic wine? It's defined as wine made from organically grown grapes. Essentially the importance of the soil is to be healthy and active and that the grape is grown without any chemical fertilizers or insecticides that could harm or damage the soil.

It means organic wine growers use only natural fertilizers, such as composted animal byproducts, and cover crops to protect the grape rather than chemical fertilizers and herbicides.

Organic farmers encourage biodiversity and permit other plants rather than vines to grow in and around the vineyard. Biodiversity helps adapt the vineyards soil by attracting the right kind insects, spiders and mites, as well as provide shelter and food, as this replaces the need for harmful chemical pesticides or insecticides. What's not controlled through biodiversity can still be controlled organically, utilizing the natural occurrence from the plant or mineral extracts, which leave no residues in the soil.

Many consumers are not aware that grapes are one of the most immensely sprayed crops. When the grapes are sprayed with the pesticides it sticks to the skin of the grape to protect the grape from diseases. Yet the residue from the pesticide ends up in the wine as they are pressed and put in a vat. In addition there are also systemic pesticides which can penetrate a grape plant and end up in the pulp of the plant. Yet, again it ends up in the residue of the wine. Many of these chemicals are suspected carcinogens that are known for causing cancer and many other illnesses.

If you want to experience dynamic life energy and taste a wine that's not only naturally healthy for you but also pleasing to the palate, try a Biodynamic or Organic grown wine today.